HOW NICE TO CROSS PATHS
There are people who make even the simplest moments special.
A coffee, a good conversation, and the pleasure of crossing paths.
This edition celebrates those bonds that accompany us, the stories we share, and the memories we build around a cup.
How nice to cross paths. How nice to share a coffee.
COFFEE PROFILE
Coffee grower: Rosalba Ruiz de Moreno
Origin: Viotá, Cundinamarca
Process: Washed
Variety: Colombia
Flavor: Dried fruits, peanuts, yellow fruits, and caramel
Acidity: Delicate lime-grapefruit
Aroma: Notes of citrus yellow fruits, spices, and sweet
Body: Juicy medium
COFFEE PROFILE
Coffee grower: José del Carmen Suárez
Origin: San Francisco, Cundinamarca
Process: Washed
Variety: Castillo
Flavor: Sugar cane, caramel, white chocolate
Acidity: Delicate citrus
Aroma: Sweet notes, brown sugar, caramel
Body: Full medium
